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Must be ordered min 48 hours in advance Copenhagen European kitchen & Bakery 981 S Mason road Katy Tx 77450 281-206-7155 https://copenhagenkaty.com
Platters
Serves 4-6
Crostine
$40.00
Mushroom, artichoke, sun-dried tomatoes seared with garlic. Served on sourdough bread.
Beetroot Tartar
$30.00
Fresh diced beetroot mixed with herbs & capers on a black bean puree.
Salmon Mousse
$50.00
Steamed salmon, with cream cheese & spring onion and bread crackers.
Gravad Laks
$60.00
Cured salmon on a bed of green. With capers, fresh onion & crackers.
Whipped Feta
$50.00
Feta cheese whipped with lemon, heavy cream , and chili flakes, served with sourdough bread crackers
Fruit Platter
$30.00
Assorted seasonal fruit
Salads
Serves 4-6 Protein ADD-ONS Grilled Chicken $20 , Grilled shrimp $25, Grilled Salmon $25, Ribeye $30
House mix salad
$25.00
Mixed crunchy cabbage, kale and spring mix. Drizzle with elderflower vinegrette
Kale salad with goat cheese
$35.00
Shredded kale and mixed cabbage
with diced apples , toasted pumpkin seeds, goat cheese and drizzle with creamy tahini dressing.
Village greek salad
Classic village greek salad, Diced tomatoes, cucumber, bell pepper, diced onion, olives topped with feta cheese and drizzle with olive oil.
Apple nut salad
$45.00
Mixed green, fresh apple slices, Candied pecan nuts, sprinkle with and blue cheese, and topped with Elderflower vinaigrette and drizzles with honey.
Roasted Beet Salad
$45.00
Mixed green toasted beet , artichoke, toasted candied nuts, goat cheese and sweet vinaigrette .
Entree
Serves 4-6
Grandma Ham pie
$80.00
Puff pastry stuffed with diced ham, onion and cream cheese, and side salad.
Shepherds Pie
$90.00
Lamb and beef cooked with garden vegetable in red wine sauce, covered in mash potatoes and grated cheese, and small side salad.
Hungarian Goulash
$100.00
Beef cooked with garden vegetable, in a lightly spiced tomato paprika sauce. Served with Bacon mash potatoes, and bread.
Greek Chicken Fillet
$100.00
Marinated in garlic, lemon, olive oil, served with bacon mash potatoes.
Wienerschnitzel
$180.00
Breaded pork tenderloin, served with fried potatoes, green peas, side salad and mushroom cream cheese gravy.
Pork Roast
$155.00
Tender pork loin served with Copenhagen potatoes, pickled cabbage, gravy and roasted apple pieces.
Creamy beef tenderloin risotto
$80.00
Beef tenderloin pieces marinated in red wine, garlic and thyme and seared. Served with creamy kale lemon risotto
Salmon Filet a la Mykonos
$135.00
Seared salmon filet, with Mediterranean topping, side salad and hollandaise sauce.
Rainbow Trout
$140.00
In garlic butter sauce, with risotto and grilled vegetable.
Shooting Star (Signature)
$180.00
Fried flounder, steamed flounder filet, salad shrimp, caviar, white asparagus and cocktail dressing
Swedish meat balls
$100.00
Swedish meat balls with gravy, lingonberry gel and mash potatoes
Danish meat balls
$120.00
Danish meat balls with cold potato salad.
Pasta
Serves 4-6 Protein ADD-ONS Grilled Chicken $20 , Grilled shrimp $25, Grilled Salmon $25, Ribeye $30
Pasta Copenhagen
$80.00
Pasta mixed with fried mushroom, onion, garlic, sun-dried tomatoes, white wine, heavy cream and grated Parmesan.
Pasta a la limone
$60.00
Pasta mixed with lemon, olives, capers, pepper and virgin olive oil.
Pasta Alfredo
$90.00
Traditional roasted chicken in cream cheese sauce.
Lemon garlic shrimp pasta
$100.00
Large shrimp , cooked with wilted spinach, lemon juice , chilli flakes, olive oil and parmesan cheese.
Italian lasagne
$95.00
Italian bolognese with layers of creamy cheese sauce and Pasta lasagne . Topped with a crunchy lid and parmesan cheeseItalian meat bolognaise. Layers of cre
Spaghetti Bolognaise
$95.00
Spaghetti topped with ground beef bolognaise and topped with grated parmesan cheese
Pasta a la Norma
$80.00
Pasta topped with thick tomato sauce, fried eggplant and parmesan cheese
Sides
Serves 4-6
Creamed Spinach
$20.00
Baked Cauliflower
$20.00
Risotto
$25.00
Mash Potatoes with Smoked Porkbelly
$25.00
Fried Crispy Potato with Aioli
$20.00
Black Been Paste
$15.00
Grilled Vegetable
$25.00
Bread and Copenhagen Butter
$20.00
Cauliflower gratin
$30.00
Trays
Serves 4-6
Chicken Tenders
$80.00
Marinated chicken tenders served with fried potatoes and Aioli
Döner Kebab Lamb / Beef
$85.00
Thinly sliced lamb/beef, pita bread, salad, sumac onion, hot sauce and aioli.
Mixed sandwich
$85.00
1/2 dozen Variety of mixed sandwiches.
Plant plate
$75.00
Seared mushroom, artichoke and sun dried tomatoes, along with bean paste, mixed salad, and olives. Served with toasted sourdough bread.
Cheeseburger sliders
$50.00
One Dozen Sliders . Seasoned beef, Cheddar cheese.
Chicken Sliders
$50.00
One Dozen Sliders. Chicken fried chicken, cheddar cheese , and crispy salad and Aioli.
Brisket Sliders
$55.00
One Dozen Sliders. Home smoked American brisket , topped with Copenhagen slaw and cheddar cheese.
Breakfast
Serves 4-6
Copenhagen Hash
$80.00
Chopped potatoes, onion, and assorted meat. Pan fried together with sun dried tomatoes with kale and parsley pesto. Served with pickled beets and fried eggs.
Copenhagen Rancher
$85.00
Diced grilled ribeye, served with crispy potatoes with peppers and onions, and two eggs of your choice.
Copenhagen Texan
$80.00
Waffles with fried crispy chicken, bacon, sausage, syrup and sourdough bread.
Pancakes
$40.00
Danish pancakes with Nutella, jam and a small fruit cup.
Eggs & Bacon
$50.00
Eggs cooked to your liking. Paired with bacon, and bread.
Rye Porridge
$25.00
Danish traditional porridge made of rye bread, soaked in stout and served with cold whipping cream.
Pulled pork
$75.00
Pulled pork , served with house salad, 2 eggs your choice, aioli and grilled flatbread.
Grilled chicken sandwich
$80.00
Flatbread filled with grilled chicken bites, avocado, salad and aioli, served with fried potatoes
Desserts
Cakes feeds 10-15
Carrot cake
$65.00
Chocolate mousse cake
$85.00
Fruit tart
$75.00
Spanish Burnt Cheese cake
$80.00
Cheese cake with Caramel pecan
$82.00
Danish apple cake
$60.00
Cooked green apples layers with crunchy caramel breadcrumbs.
Additional options available
Some dishes may contain nuts, raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness • (VEG) Vegetarian Can be made (GF) Gluten-friendly • A 20% gratuity will be automatically added for parties of 6 or more.
Small Bites
Pitakia (VEG)
$13.00
Crispy phyllo stuffed with cream cheese , feta, mixed greens, garlic & spring onion.
Crostini (VEG)
$12.00
Mushroom, artichoke, sun-dried tomatoes seared with garlic. Served on sourdough bread.
Dates in a Blanket
$13.00
6 dates filled with goat cheese and wrapped in bacon.
Gravad Laks
$14.00
Cured salmon on a bed of green. With capers, fresh onion & crackers.
Gambas al Ajillo
$16.00
Garlic Shrimp , Shrimp toasted in olive oil and butter with lemon and chilli flakes. Served with toasted bread.
Fried Goat Cheese
$12.00
3 pieces of fried goat cheese , sweet rosehip jam , toasted candied nuts and bread crackers
Petite Taste of Copenhagen
$19.00
Dates in blanket, salmon mousse, taramo, pesto & Cheese bites.
Taste of Copenhagen
$28.00/+
2 $27.00 | 4 $38.00 • Sample off small bites by chef choice.
Soup
Danish Onion Soup (VEG, GF)
$7.00/+
$7.00 | $12.00
Soup of The Day
$7.00/+
$7.00 | $12.00 • Ask you server about it.
Salad
Add Protein: Grilled Salmon +$7.00, Grilled Beef Tenderloin +$7.00, Lamb/Beef +$5.00, Grilled Chicken +$5.00
Greek Village Salad (VEG, GF)
$16.00
Fresh tomatoes, cucumber, green pepper, onion, feta, Greek olives and drizzled with olive oil.
Kale Bowl (VEG, GF)
$15.00
Kale, cabbage, apples, pumpkin seeds, goat cheese & drizzled with creamy tahini dressing.
Beef Tenderloin Salad (GF)
$18.00
Mixed green, tomatoes, cabbage, avocado and pieces of grilled beef tenderloin drizzle with elderflower vinaigrette.
Apple & Nut Salad (VEG, GF)
$16.00
Mixed green, apple, pecan nuts & blue cheese.
Roasted Beet salad
$16.00
Mixed green with toasted beet, artichoke, toasted candied nuts and sprinkle with goat cheese. Topped with sweet vinaigrette.
Pasta
Add Protein: Grilled Chicken +$5.00, Grilled Salmon +$7.00, Grilled Beef Tenderloin +$7.00, Shrimp +$8.00
Lobster Ravioli
$24.00
Lobster Ravioli: Indulge in ravioli bursting with juicy lobster meat, laden in a dreamy garlic white wine cream sauce, sprinkled with fresh lemon zest and sweet green peas. Want to level up? Add shrimp for just $8 more!
Pasta Copenhagen (VEG, GF)
$20.00
Pasta Copenhagen: An epic mix of pasta tangled with sizzling mushrooms, sweet onion, garlicky goodness, sun-dried tomatoes, a splash of white wine, a dollop of heavy cream, and a blizzard of fresh grated Parmesan.
Lemon garlic shrimp pasta
$26.00
Lemon Garlic Shrimp Pasta for - Jumbo shrimp dancing with spinach, zesty lemon, a spicy kick of chili flakes, a drizzle of olive oil, and a sprinkle of parmesan cheese. Yum!
Entree Sea Food
Fish & Chips
$26.00
Dive into crispy flounder, golden fries, a refreshing salad, tangy remoulade, all served with a side of rye bread. Yum!
Shooting Star (Signature)
$36.00
Fried flounder, steamed flounder filet, salad shrimp, caviar, white asparagus and cocktail dressing.
Mussels & Fries
$27.00
North American Atlantic Coast: Dive into a scrumptious plate of .Delight in blue mussels bathing in a white wine sauce, accompanied by crispy fries, toasted bread for dipping, and a dollop of aioli on the side.
Norwegian Salmon Filet a la Mykonos
$27.00
Norwegian Salmon with a Mykonos twist! Enjoy a seared salmon fillet accompanied by a delightful Mediterranean topping, and a hollandaise sauce.
Pan-Seared-Cod Fillet
$29.00
Atlantic Cod fillet accompanied by a medley of grilled vegetables, crispy fried potatoes, and a generous drizzle of creamy hollandaise sauce.
Entree
Shepherd's Pie
$21.00
Shepherd's Pie: Indulge in a merry dance of lamb and beef mingling with garden veggies in a red wine sauce, snuggled under a fluffy layer of mashed potatoes and cheese, accompanied by a petite side salad sprinkled with our famous Elderflower Dressing.
Hungarian Goulash
$25.00
Hungarian Goulash: Indulge in tender beef combined with freshly harvested vegetables, complemented by a savory tomato and smoked paprika sauce. Accompanied by mashed potatoes topped with smoked pork belly, and a side of warm bread.
Greek Chicken Fillet
$25.00
Greek Chicken Fillet for $25: Tender chicken breast taking a flavorful dip in garlic, lemon, and olive oil, cozying up with bacon mash potatoes, and a small side salad.
Duck Leg Confit
$33.00
Duck Leg Confit for $32 This dish features duck leg marinated in herbs, cured in duck fat, and served with creamy saffron risotto along with a side salad sprinkled with our famous, fabulous Elderflower dressing.
Wienerschnitzel
$34.00
Wiener-Schnitzel Alert $34. Indulge in a crunchy breaded pork tenderloin fillet, served with crispy fried potatoes, a hint of green peas, a side of fresh salad, and topped with a delightful mushroom cream cheese gravy. Delicious!
Pork Roasted Piggy Delight
$31.00
Pork Roasted Piggy Delight, starring Tender Pork Loin with a sidekick of Copenhagen spuds, tangy cabbage, luscious gravy, and a touch of roasted apple magic.
Veal Cordon Bleu
$36.00
Veal Cordon Bleu $36: A delightful veal fillet packed with Black Forest ham and Swiss cheese, partnered with crispy fried potatoes and a dreamy mushroom cream sauce. Get ready to indulge!
Plant Plate (VEG, GF)
$24.00
Seared mushroom, artichoke and sun dried tomatoes. Bean paste, mixed salad, and olives. Served with toasted sourdough bread.
Steak
Comes with your choice of two sides and one sauce.
*8 oz Sirloin Steak
$34.00
*10 oz Ribeye
$35.00
Sides
Creamed Spinach
$6.00
Baked Cauliflower
$6.00
Risotto
$7.00
Mash Potatoes with Smoked Porkbelly
$7.00
Fried Crispy Potato with Aioli
$7.00
Small Side Salad
$5.00
Herb Butter
$2.00
Grilled Vegetable
$5.00
Grilled Asparagus
$5.00
Bread and Copenhagen Butter
$5.00
Whiskey Sauce
$3.00
Mushroom Cream Sauce
$3.00
Pepper Sauce
$3.00
Sandwich
Danish open faced choose Scandinavian rye bread or sourdough or traditional on wheat baguette . served with small side salad. Choose two for $27.99 or three for $38.99. Reduced size. Can be made Gluten friendly.
Chicken
$16.00
Roasted chicken bites, pesto, apples, sundried tomatoes, capers and avocado.
Liverpate
$15.00
Freshly made pork liver pate with crispy bacon, butter-fried mushroom and pickled beetroot.
Pork Roast
$17.00
Pork loin, red cabbage, aioli and pork crackling.
Salmon Mousse
$15.00
Salmon mousse, capers and avocado.
Gravad Laks
$17.00
Cured salmon, sliced cucumber, mustard sauce, capers and fresh onions.
Shrimp
$18.00
Cold water salad shrimp, avocado and aioli.
Pickled Herring
$20.00
3 small bowls with herring, curry egg salad , sliced onion, pork fat and bread.
Eggplant (VEG)
$13.00
Roasted eggplant, bean paste and sundried tomatoes.
Fried Flounder
$20.00
Fancy fried flounder This crispy delight comes crowned with remoulade sauce and a sprinkle of salad shrimp.
Copenhagen Grill Bar
Served with hand cut fried potatoes | Burgers can be made Plant-Based & Gluten free.
The Great Dane
$24.00
Two 1/2 pound ground Angus beef, topped with blue cheese, pickled vegetables crispy fried onions tomatoes and bacon. on a brioche bun.
The Small Dane
$20.00
1/2 pound ground Angus beef, topped with blue cheese, pickled vegetables crispy fried onions and avocado. on a brioche bun, Served with Copenhagen potatoes. Can be made plant based.
Döner Kebab Lamb / Beef
$23.00
Thinly sliced lamb/beef, pita bread, salad, sumac onion, hot sauce and aioli.
Copenhagen Rodeo Burger
$22.00
Marinated brisket burger, layered with fried onion, cheddar cheese, crispy slaw and aioli.
Danish Hotdogs
$18.00
Two Hotdog with special imported Wiener sausage from Viking Delight. Topped with remoulade, ketchup, dijon mustard, pickled cucumber, fried and fresh diced onions . Enjoy
Some dishes may contain nuts, raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness • (VEG) Vegetarian Can be made (GF) Gluten-friendly • A 20% gratuity will be automatically added for parties of 6 or more.
Starters and Salad
Crostine with Mushroom
$11.00
Mushroom and artichoke seared with garlic, herbs, and sun-dried tomatoes. Served with toasted sourdough bread.
Beatroot Tartar
$10.00
Diced beetroot, mixed with fresh herbs and served with bean puree. Served with bread chips.
Pitakia
$12.00
Crispy filo dough, stuffed with herbed cream cheese, mixed greens, garlic, and spring onion.
Fried Goat Cheese
$11.00
3 pieces of fried goat cheese, sweet reship jam, toasted candies nuts and bread crackers
Taste of copenhagen
$27.00
Sample of small vegetarian bites by chef choice 2 person $27/4 $37
Classic Village Greek Salad
$15.00
Chunks of fresh tomatoes, pieces of cucumber, bell peppers, and slices of onion, topped with feta cheese, and Greek olives, drizzled with olive oil.
Apple & Nut Salad
$16.00
Mixed green, apple, pecan nuts & Blue cheese
Kale Bowl
$15.00
Crunchy marinated kale, pieces of cabbage, and sliced apples. Sprinkled with roasted pumpkin seeds, topped with goat cheese, and drizzled with creamy tahini dressing.
Roasted Beet Salad
$16.00
Mixed green, toasted beet, artichoke, toasted candid nuts and sprinkle with goat cheese. Topped with sweet vinaigrette.
Soups
Onion Soup
$7.00/+
$7.00 | $12.00 • Flavorful onion soup served with sourdough covered in grated Swiss cheese.
Soup of The Day
$7.00/+
$7.00 | $12.00 • Ask your server about the soup of the day. Served with toasted bread.
Sandwich
Traditional on wheat baguette or Danish open faced on Scandinavian Rye bread or sourdough bread.
Kale Happiness
$14.00
Butter toasted sourdough bread, topped with in-house pesto, fried egg
sunny side up, topped with wilted marinated kale in elderflower and sun-dried tomatoes.
Eggplant
$13.00
Roasted eggplant topped with bean paste and sun-dried tomatoes.
Avocado Toast
$14.00
Sliced avocado, topped with fried feta and a fried egg.
Goat Cheese
$14.00
Kale & parsley pesto, sundried tomato topped with hot goat cheese.
Entree
Plant Plate
$24.00
Seared mushroom, artichoke, and sun-dried tomatoes. Bean paste, mixed salad, olives, and the cook's imagination. Served with toasted sourdough bread.
Pasta Copenhagen
$20.00
Spaghetti mixed with mushroom, sun-dried tomatoes, garlic, and cream and topped with grated parmesan cheese.
The Plant Dane
$18.00
One plant-based patty topped with tomatoes, mixed greens, Danish homemade mixed pickles, coleslaw, and fried onions on a brioche bun and served with Copenhagen potatoes.
Pasta a la limone
$18.00
Pasta mixed with lemon, olives capers, pepper and olive oil.
Kale Risotto
$17.00
Sides
Creamed spinach
$6.00
Baked Cauliflower
$6.00
Risotto
$7.00
Mash Potatoes
$7.00
Fried potato with aioli
$7.00
Small side salad
$5.00
Black bean paste
$4.00
Herb butter
$2.00
Grilled vegetable
$5.00
Grilled asparagus
$5.00
Bread and butter
$5.00
Whiskey Sauce
$3.00
Mushroom cream sauce
$3.00
Red wine sauce
$3.00
Breakfast
Breakfast Tuesday to Friday 10 am to 12pm
Breakfast bites
$14.00
English muffing Topped with butter fried mushroom, onion, sun-dried tomato and a fried egg.
Omelet
$13.00
3 egg omelet is customized with your choice of filling. Cheese, spinach, onion, tomato.
Small Hip
$11.50
Beetroot salad, Bean paste, mushroom/artichoke mix and side of green.
Norwegian Waffles
$9.50
Two waffles with powder sugar. Choose topping: Mixed berries and whipped cream or roasted banana sliced topped with hot caramel sauce or Mascarpone cream with rhubarb / Strawberry pure.
Danish Pancakes
$9.50
with jam/Nutella or butter
Ultimate veggie sandwich
$13.00
Toasted sourdough stuffed with eggplant, sun-dried tomatoes , avocados and mixed greens. served with Copenhagen potatoes.
Brunch
Brunch only available Friday, Saturday and Sunday until 3 pm
Danish omelet
$20.50
4 eggs mixed with milk, cooked with a crispy bottom and a soft centre. Topped with fresh tomatoes and parsley, served with rye bread.
Copenhagen special veggie
$23.50
Toasted sourdough bread topped with avocado , asparagus, aioli and a poached egg .
Egg Benedict
$20.50
English muffins topped with butter fried mushroom, poached eggs and holandaise sauce, and a side of greens.
Copenhagen Hip
$17.00
Quinoa patty, beetroot salad, bean puree, mushroom artichoke mix, a side of green and a fruit cup for dessert.
Sourdough campagnard
$20.00
Butter toasted sourdough filled with mushroom or wilted spinach with swiss cheese, sun dried tomatoes and béchamel.
Omelet
$13.00
our three-egg omelet is customisable with your choice of filling : Cheese, tomatoes or spinach.
Rye porridge
$5.50
Danish traditional porridge made of rye bread soaked in stout and served with cold whipping cream.
Norwegian waffels
$9.50
Two waffles with powder sugar. Choose topping: Mixed berries and whipped cream or roasted banana sliced topped with hot caramel sauce or Mascarpone cream with rhubarb / Strawberry pure.
Danish Pancakes
$9.50
3 Danish pancakes served with lemon butter, jam and a small fruit cup.
Stuffed pecan crusted French toast
$10.50
Topped with salted caramel fresh berries and cold whipping cream. Ad on a scoop of house made vanilla ice cream for $2
Brunch add on
Add on only with brunch menu
Butter fried mushrooms
$4.00
2 eggs
$4.00
Baked beans
$4.00
Salad
$4.00
Bean Hummus
$4.00
Mixed olives
$4.00
Fruit cup
$4.00
French toast sprinkle with powder sugar
$4.00
2 pieces of bread with butter
$4.00
Small Danish pastry
$4.00
Rosti potato
$5.00
Grated potato and onion fried ( Like Hash brown)
Fried potatoes
$5.00
(G) - Gluten Free
Desserts
Some dishes may contain nuts, raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness • (VEG) Vegetarian Can be made (GF) Gluten-friendly • A 20% gratuity will be automatically added for parties of 6 or more.
Danish Apple Cake
$8.00
Creamy stewed apple cooked with vanilla bean, layered with caramel breadcrumbs, and topped with cold whipped cream.
Apple Strudel
$8.00
Sliced apple covered in cinnamon and sprinkled with raisins. Wrapped in filo dough and baked to perfection. Served with cold whipped cream.
Pavlova (G)
$10.00
Crispy meringue topped with cold whipping cream and sliced fresh mixed berries.
Kransekake (G)
$6.00
Two pieces of almond cake served with whipped cream.
Spanish Burnt Cheesecake (G)
$8.00
Baked burnt cheese cake from the Basque area served with rhubarb/strawberry coulis.
Ice Cream (G)
$13.00
Two scopes off in house made custard vanilla ice cream served with whipping cream and fresh berries.
Cake Sampler
$30.00/+
$60.00
2 Person $23| 4 Persons $44| A few different dessert from our cake display.
Add on mimosa with cranberry, orange or elderflower for extra $4.00 • All our brunch dishes can be made as kids meal 12 years and under for $12.50 Some dishes may contain nuts, raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness • (VEG) Vegetarian Can be made (GF) Gluten-friendly • A 20% gratuity will be automatically added for parties of 6 or more.
Main Brunch
Grilled chicken sandwich
$21.00
Baguette filled with grilled chicken bites, avocado, salad and aioli, served with fried potatoes
Danish Omelet
$21.00
* 4 eggs mixed with cream, cooked with a crispy bottom and a soft center. Topped with in house smoked pork belly, diced tomatoes and parsley. Served with rye bread.
Copenhagen Hash
$20.50
* Chopped potatoes, onion, and assorted meat. Pan fried together with sun dried tomatoes and kale and parsley pesto.Served with pickled beets and two fried eggs.
Copenhagen Special
$23.50
* Toasted sourdough bread topped with avocado, in house cured salmon, aioli, asparagus and topped with one poached egg and side of green.
Egg Benedict
$20.50
* English muffin topped with pulled pork, ham, chicken or fried mushroom topped with two poached egg and hollandaise sauce, served with roasted potatoes and a side of green.
Copenhagen Rancher
$21.50
* Diced grilled ribeye, served with crispy potatoes with peppers and onions, and two eggs of your choice.
Copenhagen Texan
$20.50
One waffles with fried crispy chicken, bacon, sausage, syrup and sourdough bread.
Copenhagen UK
$21.50
Fried black pudding, Back bone bacon, one British bangers, crispy potatoes, Heinz baked beans and two eggs your choice. Comes with bread, jam and butter.
Pulled pork
$19.00
*Pulled pork , served with house salad, 2 eggs your choice, aioli and grilled flatbread.
Sourdough Campagnard
$20.00
Butter toasted sourdough filled with Ham, Swiss cheese , tomatoes & topped with béchamel and grated cheese. Or make it vegetarian Mushroom, or wilted spinach with Swiss cheese, sun dried tomatoes & Béchamel.
Savory French Toast
$16.00
Brioche bread filled with goat cheese, sun dried tomatoes , and smoked brisket. Covered in egg wash with thyme. served with fried potatoes and small side salad.
Copenhagen Hip
$17.00
Quinoa patty, Beetroot salad, bean puree, a mushroom artichoke mix, a side of green and a fruit cup for dessert.
Breakfast bites
$14.00
*English muffin topped with doner kebab, carameliced onion, garlic and sun-dried tomatoes and a fried egg.
Scotch Egg
$8.50
*One boiled egg wrapped in seasoned ground beef, covered in panko and deep fried. Served with small side of green and ketchup.
Omelet(veg)
$13.00
*Our three-egg omelet is customizable with your choice of filling: Cheese, bacon, tomato, spinach or ham.
Eggs & Bacon
$12.00
*Two eggs cooked to your liking. Paired with two pieces of bacon, and one slice of bread.
Stuffed Pecan crusted French toast
$10.50
Topped with salted caramel fresh berries and cold whipping cream. Ad on a scoop of house made vanilla ice cream for $2
Norwegian waffels
$9.50
Two waffles with powder sugar. Choose topping: Mixed berries and whipped cream or roasted banana sliced topped with hot caramel sauce or Mascarpone cream with rhubarb / Strawberry pure.
Danish Pancakes
$9.50
3 Danish pancakes with Nutella, jam and a small fruit cup.
Small plant plate
$11.50
Beetroot salad, bean paste, mushroom/artichoke/sun dried tomatoes and a side of green.
Rye Porridge
$5.50
Danish traditional porridge made of rye bread, soaked in stout and served with cold whipping cream.
Add Ons
Add on only with a brunch menu.
Butter Fried Mushrooms
$4.00
2 Eggs
$4.00
3 pieces of bacon
$4.00
1 Sausage
$4.00
2 pieces of black Pudding
$4.00
Baked Beans
$4.00
Salad
$4.00
Bean Hummus
$4.00
Mixed Olives
$4.00
Fruit Cup
$4.00
French Toast sprinkle with powder sugar
$4.00
2 pieces of bread with Butter
$4.00
Rosti Potato
$5.00
Grated potato and onion fried ( like Hash brown)
Fried potatoes
$5.00
Fried potatoes
Some dishes may contain nuts, raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness • (VEG) Vegetarian Can be made (GF) Gluten-friendly • A 20% gratuity will be automatically added for parties of 6 or more. Freshly baked bread and cakes
Bread
Rye Bread
$12.00
Scandinavian rye bread
Sourdough Bread
$10.00
Wheat and rye sourdough
Crackers
$4.50
Seeds crackers
Sourdough Croutons
$2.50
Crispy croutons made out of our sourdough bread
Sourdough Breadcrumps
$2.00
Breadcrumps from sourdough bread
Whole Cakes to order
Here is a selection of whole cakes you can order
German Black Forrest Cake
$75.00/10inc
Traditional Chocolate sponge filled with Vanilla whipped cream and sour cherries. Covered in grated Belgium dark chocolate 10 inch $75
Swedish Princesse cake
$75.00/10 inc
Swedish princesse cake
White sponge filled with rhubarb/raspberry jam, vanilla pastry cream and whipped cream. Covered in marzipan.
Scandinavian ring cake
$150.00
Traditional Scandinavian almond ring cake . (Kransekage)
Almond paste shaped like rings
18 layers 18 inch
Pavlova
$60.00
Pavlova
Vanilla meringue topped with whipped cream and mixed
fresh berries
10 inch $60 or small induvidual ones $7.50 each
Fruit pie
$60.00
Fruit pie
Shortcrust pastry , filled with your choice of fruit . 10 inch $60 or individual $7.50
Danish apple pie
$60.00
Danish apple pie
Shortcrust pastry , filled with green sour apples, mixed with cinnamon, raisins and nutmeg.
10 inch $60 or individual $7.50
Brunsviger cake
$45.00
Yeast coffee cake topped with brown sugar caramel and topped with candy pieces.
can be shaped as cake person.
traditional birthday cake in Denmark .
Danish Birthday cake
$70.00/10 inch
White or chocolate sponge filled with pastry cream and fruit.
Otello Layer
$70.00
White sponge filled with pastry cream and fruit jam. Covered in marzipan.
Sacher torte
$65.00
Austrian chocolate cake filled with apricot jam and covered in Belgium Chocolate
Carrot Cake
$60.00
Traditional carrot cake with walnuts and covered in cream cheese frosting
Spanish Burnt cheese cake
$70.00
Choose between vanilla, raspberry or chocolate.
Lemon meringue pie
$60.00/9 inch
Shortcrust pastry filled with sour lemon cream and topped with meringue.
Strawberry pie
$60.00
Pastry shells stuffed with pastry cream and topped with strawberries.
Danish apple-cake
$7.75
Green sour apple cooked soft with vanilla bean. Layered with crunchy caramel and topped with cold whipped cream.
Danish pastry
$3.50
Assorted Danish pastry
starting from $3.50
Cake
Our cakes 1 portions
Apple Strudel
$8.00
Austrian apple strudel
Almond orange cake
$8.00
Swedish Almond cake
$8.00
Spanish burnt cheese cake
$8.00
Pavlova
$10.00
Danish Apple cake
$8.00
Chocolate mousse cake
$8.00
Carrot Cake
$8.00
Princesse cake
$8.00
Brownies
$5.00
Kranse kage
$3.00
Rom Ball
$3.50
Three Logs
$4.00
Some dishes may contain nuts, raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness • (VEG) Vegetarian Can be made (GF) Gluten-friendly • A 20% gratuity will be automatically added for parties of 6 or more. Our items that are or can be made gluten free.
Dessert
Our Gluten Free Dessert
Pavlova
$10.00
Crispy Meringue , Topped with cold whipping cream and fruits.
Kransekage
$6.00
Two pieces of Scandinavian almond cake bites with Belgian chocolate.
Spanish Burnt Cheesecake
$8.00
Traditional Spanish cheesecake , served with powder sugar and Rhubarb /Strawberry coulis.
Swedish Almond cake
$8.00
Moist almond cake filled with almond pastry cream and topped with slivered toasted almond.
Almond Orange Cake
$8.00
Almond and whole blended orange , Is the making of this very moist and flavor full cake.
Ice Cream
$13.00
Vanilla or plum ice cream,. Served with fresh fruit and cold whipping cream.
Small Bites
Crostini
$11.00
Mushroom, Artichoke, sun-dried tomatoes seared with garlic served on a bed of green .
Beetroot Tartar
$10.00
Fresh diced beetroot, mixed with capers, pesto served on a black been paste.
Dates in a blanket
$13.00
6 Medjool dates stuffed with goat cheese and wrapped in bacon.
Gravad laks
$14.00
Cured salmon on a bed of green , served with mustard sauce, capers and fresh diced onion.
Taramo Salata
$10.00
Greek fish roe salad dip, served with kalamata olives and crackers.
Petite Taste of Copenhagen
$17.00
Dates in a blanket , salmon mousse, paramo salt, pesto and cheese bites.
Taste of Copenhagen
$27.00/2
$37.00/4
Sample of small bites by chef choice
Danish Onion soup
$7.00/Sm
$12.00/Lg
Soup of the day
$7.00/Sm
$12.00/Lg
Ask you server about soup of the day
Gambas Al Ajillo
$15.00
Garlic Shrimp cooked in butter/ olive oil with chilli flakes and lemon. served with toasted gf bread.
Salad
Greek Village Salad
$16.00
Fresh tomatoes, cucumber, green peppers, onion, , feta, kalamata olives, and drizzled with olive oil.
Kale Bowl
$15.00
Shredded kale, cabbage, diced apples, pumpkin seeds, goat cheese & drizzled in creamy tahini dressing.
Beef Tenderloin salad
$18.00
Mixed green, tomatoes, cabbage, avocado and pieces of grilled beef tenderloin, drizzle with elderflower vinaigrette.
Apple & nut salad
$16.00
Mixed green diced seared apple, pecan nuts, blue cheese and drizzles with honey.
Roasted beet salad
$16.00
Mixed green with roasted beet and artichoke , topped with candid nuts and goat cheese, sprinkle with a sweet vinaigrette.
Pasta
Pasta Copenhagen
$20.00
Pasta mixed with fried mushroom, onion, garlic, sun-dried tomatoes , white wine, heavy cream and grated parmesan.
Lemon garlic shrimp
$26.00
Large shrimp , cooked with wilted spinach, lemon juice , chilli flakes, olive oil and parmesan cheese.
Soup
Onion soup
$7.00
$12.00
Soup of the day
$7.00
$12.00
Sea Food
Mussels & Fries
$27.00
Mussels and Fries from North American Atlantic Coast: Dive into a scrumptious plate of .Delight in blue mussels bathing in a white wine sauce, accompanied by crispy fries, toasted bread for dipping, and a dollop of aioli on the side.
Salmon filet a la mykonos
$26.00
Norwegian Salmon with a Mykonos twist! Enjoy a seared salmon fillet accompanied by a delightful Mediterranean topping, and a hollandaise sauce.
Pan-Seared-Cod Fillet
$29.00
Pan-Seared-Cod Fillet accompanied by a medley of grilled vegetables, crispy fried potatoes, and a generous drizzle of creamy hollandaise sauce.
Steak
Comes with your choice of two sides and one sauce.
8 oz sirloin steak
$34.00
10 oz ribeye
$35.00
Sides
Creamed spinach
$6.00
Baked cauliflower
$6.00
Risotto
$7.00
Mash potatoes with smoked pork belly
$7.00
Fried potatoes with aioli
$7.00
Small side salad
$5.00
Herb butter
$2.00
Grilled vegetable
$5.00
Grilled asparagus
$5.00
Whiskey sauce
$3.00
Mushroom cream sauce
$3.00
Pepper Sauce
$3.00
Entree
Shepherds pie
$21.00
Shepherd's Pie: Indulge in a merry dance of lamb and beef mingling with garden veggies in a red wine sauce, snuggled under a fluffy layer of mashed potatoes and cheese, accompanied by a petite side salad sprinkled with our famous Elderflower Dressing.
Hungarian Goulash
$25.00
Indulge in tender beef combined with freshly harvested vegetables, complemented by a savory tomato and smoked paprika sauce. Accompanied by mashed potatoes topped with smoked pork belly, and a side of warm bread.
Greek Chicken Fillet
$25.00
Greek Chicken Fillet for Tender chicken breast taking a flavorful dip in garlic, lemon, and olive oil, cozying up with bacon mash potatoes, and a small side salad.
Duck leg confit
$32.00
Duck Leg Confit for This dish features duck leg marinated in herbs, cured in duck fat, and served with creamy saffron risotto along with a side salad sprinkled with our famous, fabulous Elderflower dressing.
Pork Roast
$29.00
Roasted Piggy Delight , starring Tender Pork Loin with a sidekick of Copenhagen spuds, tangy cabbage, luscious gravy, and a touch of roasted apple magic.
Plant Plate
$24.00
Seared mushroom, artichoke & sun-dried tomatoes. Bean paste, mixed salad, and olives. Served with toasted GF bread
Copenhagen Grill
All dishes will be served with Copenhagen Potatoes.
The Great Dane
$24.00
Two 1/2 pound Pattie , with blue cheese, pickled vegetable, tomatoes, bacon & fried onion.
The small Dane
$18.00
one 1/2 pound Pattie , cheese, pickled vegetable, tomatoes, avocado & fried onion.
Döner kebab Lamb/beef
$23.00
Thinly sliced lamb/beef, salad, sumac onion, hot sauce and aioli.
Sandwich
All our sandwich can be made with gluten free bread and is served with a small side salad.
Roast beef
$17.00
Sliced roast beef topped with remoulade, pickled cucumber and horseradish dip.
Chicken
$16.00
Roasted marinated chicken bites , pesto, apples, sun-dried tomatoes, capers and avocado.
Pork Roast
$17.00
Pork loin topped with red pickled cabbage, aioli and pork crackling.
Salmon Mousse
$15.00
Salmon mousse, capers and avocado.
Gravad Laks
$17.00
Cured salmon, sliced cucumber, mustard sauce, capers and fresh diced onion.
Shrimp
$18.00
Small cold water shrimp , mixed with avocado and aioli.
Pickled herring
$20.00
3 small bowls with different marinated herring, curry egg salad, sliced onion , pork fat and bread.
Avocado toast
$14.00
Avocado, fried feta and fried egg
Eggplant
$13.00
Roasted eggplant on bean paste topped with sun-dried tomato
Breakfast
Everyday from 11am to 3pm
Eggs & Bacon
$12.00
Two eggs cooked to your liking. Paired with two pieces of bacon and one sliced of GF bread.
Omelet
$13.00
Our three-eggs omelet is customizable with your choice of filling. Cheese, bacon, tomato, spinach or ham.
Breakfast bites
$14.00
Gluten free bread, topped with Donna kebab, caramelized onion, garlic, sun-dried tomatoes and a fried egg.
Ham and cheese sandwich
$14.00
Toasted bread stuffed with ham and cheese and served with a small side of fried potatoes.
BLT Sandwich
$14.00
Toasted bread , filled with bacon, lettuce, sun-dried tomatoes and goat cheese. Served with a side of fried potatoes.
Ultimate Veggie Sandwich
$13.00
Toasted bread stuffed with eggplant, sun-dried tomatoes, avocado and mixed green. Served with a side of fried potatoes.
For kids 12 years or under Some dishes may contain nuts, raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness • (VEG) Vegetarian Can be made (GF) Gluten-friendly • A 20% gratuity will be automatically added for parties of 6 or more.
Main
For kids 12 years or under
Flat Bread Pizza
$8.50
With tomato sauce and grated cheese
Fish and chips
$8.50
Chicken Tenders
$8.50
with fried potatoes
Lady and Tramp
$8.50
Spaghetti and meatball in tomato sauce
Kids burger
$8.50
One ground beef Patti in a burger bun with salad and tomatoes, served with fried potatoes. Get it with cheese or without
Some dishes may contain nuts, raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness • (VEG) Vegetarian Can be made (GF) Gluten-friendly • A 20% gratuity will be automatically added for parties of 6 or more. If you would like any items from the DINNER MENU ; JUSK ASK YOUR WAITER !
Small bites
Petite Taste of Copenhagen
$17.00
Dates in a blanket filled with goat cheese and wrapped in bacon, salmon mousse, taramo , pesto & cheese bites.
Taste of Copenhagen
$27.00/2 person
$37.00/4 person
Fried brie, pitakia, dates in a blanket, salmon mousse, gravad lake bites, fried goat cheese & Pesto
Soup
Onion soup
$7.00/Cup
$12.00/Bowl
Soup of the day
$7.00/Cup
$12.00/Bowl
Ask your server about it
Salad
Add Protein: Grilled Salmon +$7.00, Grilled Beef Tenderloin +$7.00, Lamb/Beef +$5.00, Grilled Chicken +$5.00, Shrimp +$8.00
Greek Village Salad (VEG, GF)
$16.00
Salad (VEG, GF)
Fresh tomatoes, cucumber, green pepper, onion, feta, Greek olives and drizzled with olive oil.
Kale Bowl (VEG, GF)
$15.00
Kale, cabbage, apples, pumpkin seeds, goat cheese & drizzled with creamy tahini dressing.
Beef Tenderloin Salad (GF)
$18.00
Mixed green, tomatoes, cabbage, avocado and pieces of grilled beef tenderloin drizzle with elderflower vinaigrette. (Not part of the lunch special)
Apple & Nut Salad (VEG, GF)
$16.00
Mixed greens, apple, pecan nuts & blue cheese and drizzled with elderflower vinaigrette and honey
Roasted Beet salad
$16.00
Mixed greens with toasted beet, artichoke, toasted candied nuts and sprinkle with goat cheese. Topped with sweet vinaigrette.
Pasta
Add Protein: Grilled Salmon +$7.00, Grilled Beef Tenderloin +$7.00, Lamb/Beef +$5.00, Grilled Chicken +$5.00
Lobster Ravioli
$24.00
In a garlic white wine cream sauce, lemon zest and green sweet peas. Ad on shrimp for additional $8
Pasta Copenhagen (VEG, GF)
$20.00
Pasta mixed with fried mushroom, onion, garlic, sun-dried tomatoes, white wine, heavy cream and grated Parmesan
Lemon garlic shrimp pasta
$26.00
Large shrimp , cooked with wilted spinach, lemon juice , chilli flakes, olive oil and parmesan cheese.
Sea Food
Fish & Chips
$26.00
Breaded flounder fillet served with fried potatoes, salad, remoulade and rye bread
Norwegian Salmon Filet a la Mykonos
$26.00
Seared salmon filet, with Mediterranean topping and hollandaise sauce
Pan-Seared-Cod Fillet
$29.00
Accompanied by a medley of grilled vegetable, crispy fried potatoes and hollandaise sauce.
Entree
Shepherd's Pie
$21.00
Lamb and beef cooked with garden vegetable in red wine sauce, covered in mash potatoes and grated cheese, and small side salad.
Hungarian Goulash
$25.00
Sliced of beef cooked with garden vegetable, in a tomato paprika sauce. Served with Bacon mash potatoes, and bread.
Greek Chicken Fillet
$25.00
Marinated in garlic, lemon, olive oil, served with bacon mash potatoes.
Wienerschnitzel
$34.00
Breaded pork tenderloin, served with fried potatoes, green peas, side salad and mushroom cream cheese gravy.
Plant Plate (VEG, GF)
$24.00
Seared mushroom, artichoke and sun dried tomatoes. Bean paste, mixed salad, and olives. Served with toasted sourdough bread.
The Small Dane
$18.00
One 1/2 pound Pattie, cheese, pickled vegetable, tomatoes, avocado & crispy fried onion. Served with fried potatoes.
Döner Kebab Lamb / Beef
$23.00
Thinly sliced lamb/beef, flat bread, salad, sumac onion, hot sauce and aioli.
Rodeo Burger
$20.00
Marinated brisket burger, layered with fried onion, cheddar cheese, crispy slaw and aioli.
Sandwich
Danish open faced choose Scandinavian rye bread or sourdough . Served with small side salad. Choose two for $28 or three for $39. Reduced size. Can be made Gluten friendly.
Roast Beef
$17.00
Sliced roast beef topped with remoulade, pickled cucumber, horseradish dip and crispy onions.
Roasted chicken
$16.00
Roasted chicken bites, pesto, apples, sundried tomatoes, capers and avocado.
Liverpate
$15.00
Freshly made pork liver pate with crispy bacon, butter-fried mushroom and pickled beetroot.
Pork Roast
$17.00
Pork loin, red cabbage, aioli and pork crackling
Salmon Mousse
$15.00
Salmon mousse, capers and avocado.
Gravad Laks
$17.00
Cured salmon, sliced cucumber, mustard sauce, capers and fresh onions.
Shrimp
$18.00
Cold water salad shrimp, avocado and aioli.
Pickled Herring
$20.00
3 small bowls with herring, curry egg salad , sliced onion, pork fat and bread.
Eggplant (VEG)
$13.00
Roasted eggplant, bean paste and sundried tomatoes.
Breakfast
Everyday from 11am to 3pm
Pecan- Crusted French Toast
$10.50
French toast filled with vanilla cream cheese, and crusted in pecan bites. Topped with caramel , mixed berries and cold whipping cream. Ad our homemade vanilla ice-cream for extra $2
Norwegian waffels
$9.50
Served with mixed berries, cold whipping cream and flavored butter.
Danish Pancakes
$9.50
Two thin pancakes served with Nutella, jam and flavored butter.
Eggs & bacon
$12.00
* Two eggs cooked to your liking. Paired with two pieces of bacon and one slice of bread.
Omelet
$13.00
*Our three- egg omelet is customizable with your choice of filling. cheese, bacon, tomato, spinach or ham.
Breakfast bites
$14.00
*English muffin topped with doner kebab, caramelized onion, garlic and sun-dried tomatoes. and a fried egg.
Savory French toast
$16.00
Brioche bread filled with Goat cheese, Sun-dried tomatoes and smoked brisket, served with fried crispy potatoes and small side salad
Ham and Cheese Sandwich
$14.00
Toasted soft sourdough bread stuffed with ham and cheese, served with small side of Copenhagen potatoes
BLT Sandwich
$14.00
Toasted sourdough bread , filled with bacon , lettuce, sun-dried tomatoes, and goat cheese. Served with a side of fried Copenhagen potatoes
Ultimate veggie Sandwich
$13.00
Toasted sourdough bread stuffed with eggplant, sun-dried tomatoes, avocado and mixed green, served with a small side of Copenhagen potatoes
$18 - LUNCH SPECIAL TUESDAY TO FRIDAY FROM 11AM TO 3PM CHOOSE ONE OF THE FOLLOWING: -SANDWICH -SAVORY PIE -SALAD EACH MEAL COMES WITH A CUP OF SOUP.
Lunch special
Add a glass of house wine for $6. Add Protein: Grilled Salmon +$7.00, Grilled Beef Tenderloin +$7.00, Lamb/Beef +$5.00, Grilled Chicken +$5.00
Onion soup
Soup of the day
Main
Ham & cheese sandwich
BLT Sandwich
Toasted sourdough bread filled with bacon, lettuce, sun-dried tomato and goat cheese
Ultimate Veggie
Toasted sourdough bread filled with eggplant, sun-dried tomato, avocado and mixed green
Grandma ham pie
Ham & cream cheese in puff pastry
Village Greek salad
Tomato cucumber , bell pepper, olives, onion, feta cheese & drizzle with olive oi
Kale salad
Kale, cabbage, apples, pumpkin seeds, goat cheese & drizzled with creamy tahini dressing.
Apple & nut salad
Mixed green, apple, pecan nuts & blue cheese.
Our gift shop
Bring home everything you love from Copenhagen
Copenhagen granola
$10.00
$15.00
In house made granola, containing raisin, oat, pecan, pumpkin seeds, sunflower seeds, cinnamon and texan honey.
Seeds crackers
$5.00
Glutenfree seeds crackers
Bread chips crackers
$4.00
Sourdough crackers
Cookies
$4.00
Different kind of cookies
Candy bags
$5.00
$10.00
Different kind of mixed candy
Wine tumblers
$10.00
Copenhagen Apron
$25.00
Canvas Apron
Copenhagen coffee
$12.00
Hygge Book
$20.00
Happy Hour
Draft beer
$3.50
Bottle beer
$4.50
Carlsberg, stella , einstock , bud light
Wine by glass
$6.00
House wine by glass, white or red
Wine by bottle
$23.00
House wine by bottle red or white